Ingredients:
- mozzarella
- picadilly or cherry tomatoes
- rocket
Method:
Cut the mozzarella into cubes and roughly chop the tomato, pick the rocket leaves off the stems and wash. I like to serve this with the ingredients side by side on a plate, but you can mix them all together if you like and serve them in a salad bowl. Season with a pinch of salt, freshly milled black pepper and a drizzle of extra virgin olive oil.

Cannot wait to try this. Keep the yummy recipes coming!
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Thank you so much David…I will 🙂
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